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Awhile back, I pre-ordered a new kitchen device called the Almond Cow, which is supposed to make milk from nuts.  I liked the idea because I’m allergic to so many of the additives in milk.  It arrived today, and I have to confess that it more amazing than I could have imagined.  I tried cashews today, and I took their advice on the remaining pulp – it make a great snack!  I have already purchased macadamia nuts, pecans, and almonds to try.  I’m thrilled, because being able to make my own nut milk is really a breakthrough in an otherwise pretty restricted diet.

 

i worried

I Worried, by Mary Oliver

A moment of reflection as I celebrate another birthday.  I might be creakier, but it’s getting easier to sing my song as the years go by.

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